TOKYO JAPANESE STEAK HOUSE
Our great tasting food is presented to you as a complete culinary masterpiece. Dinner begin with a delicate soup followed by a house salad. And shrimp appetizer prepared at your teppanyaki table by your Tokyo chef and served with special house sauce. Japanese vegetables, Tokyo style are next flashing knives. Your Tokyo chef will slice your entrée into bite-size piece for your enjoyment. Dinner is served with fresh assorted daily vegetables, house Japanese onion, salad with our famous house salad dressing and white rice. Plus three jumbo hibachi shrimp appetizer as complement.